AGROHERITAGE-I (EN)
This course aims to introduce traditional knowledge of local plant varieties and animal breeds, traditional farming techniques and the use of natural assets, which are the result of centuries of farmers' labor. The emergence and history of agriculture, cultivation of plants, domestication of animals, farming methods based on traditional knowledge, ancestral seeds, local animal breeds and livestock, use of natural ecosystems, traditional product processing / storage / use methods and related cultural elements and legislation. will be processed. In the first semester of the course; the transition of humanity to settled life and the history of agriculture, ecological foundations of traditional agricultural practices, traditional agricultural techniques, traditional plant varieties and animal breeds, traditional use of forests and waters will be discussed.
- Genel duyurular ve haberler için lütfen sıklıkla takip ediniz.
For those who are interested, there is a map that includes agricultural companies and organizations where internships can be made.